Coffee: Livelihood and Consumer Good
Coffee is one of the world’s most beloved beverages, supporting millions of livelihoods. However, its production faces critical sustainability challenges, including climate change, deforestation, and inequities in the supply chain. Unsustainable practices threaten ecosystems, farmer incomes, and the future of coffee itself. Addressing these issues is essential to ensure a resilient, fair, and environmentally friendly coffee sector, benefiting producers, consumers, and the planet alike. Together, we can make coffee sustainable for generations to come.
